Double Stamping

I saw a technique on line that I wanted to try. So, the card today is an experiment. I like it overall, but have decided if I use this techniques again I will use brighter colors. The card seems a little dark to me.

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Materials:

1. Chocolate Chip cardstock(8 1/2" x 5 1/2", scored at 4 1/4") and a
scrap 2 1/" x 3/4"; Whisper White Card stock (5" x 3 3/4" and a 2"
x 3/4"scrap)

2. Inks: Crumb Cake, So Saffrom, Tempting Torquoise, Early Espresso

3. Punches:Word Window, Modern Label

4. Elements of Style and Teeny Tiny Wishes stamp sets

5. Snail Adhesive and Inl Applicator.

5. Stamps:

Steps:

1. Fold large piece of brown card stock to form at 5 1/2" x 41/4' card
base.

2. Randomly stamp floral pattern on white card stock, using Crumb Cake
ink.

3. Using an ink applicator lightly apply So Saffron, Crumb Cake and
Tempting Turquoise over floral images.

4. Load the floral stamp up with Early Espresso and stamp it diagonally
from the top left to the bottm right hand corner of the above panel.
(Refer to photo).

5. Punch out Word Window in white card stock. Sponge So Saffron and
Tempting Turquoise onto paper. Center and stamp sentiment of this piece
in Early Espresso.

6. Punch out Modern Label in Early Espresso card stock. Adhere above piece
to it. Attach resulting tag in the top right quadrant of the card.

7. Center and mount this panel onto the front of the brown card base,